Global Skills Providers MultiPurpose Cooperative
1. DINING SUPERVISORS
Qualifications:
• Graduate of Hotel and Restaurant Management or any related course
• Preferably at least 1 year of working experience in a supervisory/managerial position.
• Must be hardworking, honest and responsible.
• Can work with minimum supervision.
• With good communication skills
• Willing to be assigned in Cagayan de Oro City
2. COOK, CHEF DE PARTIE, SOUS CHEF
Qualifications:
• College graduate or level
• With pleasing personality
• Preferably at least 1 year of working experience in hotel or restaurant industry.
• Must be hardworking, honest and responsible.
• Can work with minimum supervision.
• With good communication skills
• Willing to be assigned in Cagayan der Oro City
Please email your application to globalpromindanao.angel@gmail.com