03-29-14 | Dining Supervisors, Cook | Global Skills Providers MultiPurpose Cooperative | Cagayan de Oro

Global Skills Providers MultiPurpose Cooperative

1. DINING SUPERVISORS

Qualifications:

• Graduate of Hotel and Restaurant Management or any related course
• Preferably at least 1 year of working experience in a supervisory/managerial position.
• Must be hardworking, honest and responsible.
• Can work with minimum supervision.
• With good communication skills
• Willing to be assigned in Cagayan de Oro City

2. COOK, CHEF DE PARTIE, SOUS CHEF

Qualifications:

• College graduate or level
• With pleasing personality
• Preferably at least 1 year of working experience in hotel or restaurant industry.
• Must be hardworking, honest and responsible.
• Can work with minimum supervision.
• With good communication skills
• Willing to be assigned in Cagayan der Oro City

Please email your application to globalpromindanao.angel@gmail.com

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