02-22-14 | Gelato Boy, Cake Decorator | Bigby’s Food Quality Corporation | Cagayan de Oro

Bigby’s Food Quality Corporation

1. GELATO BOY

(Gelato is Italy’s version of ice cream, gelato has significantly less butterfat than ice cream’s typical 18 and 26 percent. Gelato has less fat. Less fat does not mean less taste. With the lower butterfat content, gelato is less solidly frozen than ice cream and melts in the mouth faster.Therefore, the customer will taste gelato’s full flavor immediately.)

Male 18-30 years old
With charming personality, not shy
Preferably tall at least 5’6 in height
Flexible with work schedule
Previous knowledge in customer service and marketing
Physically fit With good moral character

2. CAKE DECORATOR

Male / Female
21-38 years old
Distinct artistic ability ,creative and meticulous to details
College level or preferably college graduate with HRM course or food related course
Can work independently on his/her own
With at least 6 months work experience in restaurant or food service work
Willing to work long hours
Computer literate

SUBMIT YOUR RESUME TO
Human Resources Department
c/o BQFC Bldg., # 10 Velez-Fernandez St., Cagayan de Oro City 9000 Telephone # (88) 8575836
Email: bigbyshr@gmail.com / rrp.bigbyshr@gmail.com

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